Sustainable quality
Making our dream of economic, social and environmental sustainability a reality.
QUALITY AND SUSTAINABILITY
Our recipe for excellence
Our idea of sustainability relies on three key factors. 1. Economic sustainability achieved by developing a shared value, from farmer to consumer; 2. Social sustainability based on the concept of individual growth and self-fulfillment; 3. Environmental sustainability rooted in protection of our habitat.
#THANKS4THECOFFEE
illy Coffee Music
Coffee becomes music.
And music is a way to say thank you.
And music is a way to say thank you.
ERNESTO ILLY INTERNATIONAL COFFEE AWARD
Every year we acknowledge the commitment of our producers with the Ernesto Illy International Coffee Award for our best sustainable harvests. In 2018, coffee grown in Rwanda by the Ngororero Coffee Washing Station, represented by Philotée Mukiza, was selected by an international jury of experts as the “Best of the Best”.
AUTHOR’S NOTES
Every month we tell you about one of the nine winning microlots and give you a chance to taste its rare, precious coffee.
FIND OUT MORE
