"Our community produces great coffee because we have taken great care in the production of it, thanks to illy who helped us understand how to cultivate while respecting nature. We do not use deforestation; instead we plant fruit trees and take care of the woods around the plantations."
Velvety taste and soft body, smooth finish. Strong chocolate notes, slight taste of dried fruit and medium caramel.
You can taste this coffee exclusively from 23 September to 22 October.
Nine micro lots from the top coffee producing nations around the world.
Taste one coffee a month from the different regions and find out the story behind the grower that made it unique.