Perfecting the illy Blend for 90 Years
For us, quality and creativity come first. For this reason, the illy blend has been continuously perfected by a panel of coffee tasters for nearly 90 years. Tasting an illy coffee is a complex operation that involves all senses. It is essential that the final taste balance of our blend is always the same, which is why quantities of the different Arabica beans present in the illy blend are constantly adjusted.
Around the World in Every Sip: illy Arabica Selection
We’ve perfected a precise roast for each single-origin Arabica coffee in the unique illy blend so that you can discover the distinctive notes of each country of origin. Explore the floral notes of coffee from Ethiopia, chocolate notes from Guatemala, caramel from Brazil, fruit notes from Colombia and spice notes from India.
A Taste That Lasts: The Secret to Fresh Coffee
The secret to how our coffee stays so fresh? The packaging method patented by Francesco Illy which is a coffee "pressurization" system. Our patented pressurization technique allows us to guarantee the freshness of the aroma for up to three years and to export illy coffee all around the workd, starting from a single production site.
Certified B Corp: Good for you and Good for the Planet
A "B Corp" is a business that meets the highest standards of social and environmental impact. Sustainability and ethics are a daily choice that we have always put into practice along the entire supply chain, reaffirming our desire to grow by operating in a responsible, transparent. and sustainable way for the communities with which we interact.
