To add more value to the coffee you love, we take care of the beans it comes from. And, before that, of the soil they grow from. That’s why our quest for excellence has led us to a new approach to coffee-growing: regenerative agriculture. In this way, we actually regenerate land, water and biodiversity resources as well as protect them.
Discover the intense caramel notes of illy Arabica Selection Brazil Cerrado Mineiro, our coffee that is certified regenagri® 100% from regenerative agriculture.
Certification no. CU-897057-2023.01
In the region of Cerrado Mineiro, our coffee beans are grown using regenerative agriculture techniques. For the first time, we’re not just protecting resources but actually regenerating them, in order to improve soil fertility and protect the diversity of the species that live in it. This makes the soil richer with living roots, water and energy.
In the region of Cerrado Mineiro, we select only certified regenagri® crops for this product. This programme considers the future of the soil and of the people who live on it from a regenerative perspective. A level of attention to detail that matches our own.
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